Bubbles By The Bay at Mr Lawrence

Top Australian Wines & Wine Tasting Events announces the event everyone in Port Melbourne will be talking about on Sunday March 1 at 1:00PM: BUBBLES BY THE BAY

Bubbles By The Bay at Mr Lawrence

Exquisite champagnes, award-winning wines, and amazing cuisine battle it out to win over your taste buds. The undisputed winner: you

WHAT: Bubbles By The Bay Wine Lunch

WHEN: Sunday March 1 at 1PM – 4PM

WHERE: Mr Lawrence, 92 Beach Street, Port Melbourne

COST: $99 per person

Bubbles By The Bay at Mr Lawrence

Details 

When was the last time you enjoyed a first class lunch with an ocean view and all the champagne you longed for?

When was the last time you savoured course after course of modern cuisine cooked by top chefs while savouring the world’s best wines?

When was the last time you had the time of your life with your family and friends while sharing champagne, sharing food, and sharing stories.

On March 1, partake in the greatest battle you’ll ever love!

BRING ON THE BUBBLES

Champagne and sparkling wine… there’s just something magical about those tiny bubbles. The unmistakable effervescence enhances the flavour and experience of every glass.

From the moment you arrive at this one-of-a-kind wine lunch at Port Melbourne’s Mr Lawrence, you’ll enjoy glass after glass of our highest quality champagne and wines. Compare each sip. Choose your favourite.

DEGUSTATION MENU

ON ARRIVAL:

Australia:

Airlie Bank Sparkling Brut NV (Yarra Valley, VIC)

As you take your seat at this wine lunch event, you’ll be presented with Gruyere and jamon gougeres.

Premium Australia

Stefano Lubiana Brut NV (Tasmania)

Savour your premium wine as you partake in a gift from the sea — Succulent natural Tasmanian oysters. 

Premium NZ, biodynamic

Huia 2006 Brut 

Even more delicious wines battling it out for your taste buds as you enjoy one of Mr Lawrence’s masterpieces — yellowfin tuna kibbeh with cracked wheat, sumac, lemon, parsley and cucumber

Spanish Cava  

Giró Ribot Mare Brut Nature Gran Reserva Cava 2007 

Next, we mix it up with a bottle of Spain’s best. While you enjoy the Cava, we serve spanner crab and apple remoulade. 

Premium Austrian

Brundlmayer Sekt Brut 2010 

You’ll fall in love with this wine as you taste your duck liver parfait with roasted peach chutney and crostini.

Italian

Ca’ del Bosco Cuvee Prestige Brut, Franciacorta Brut DOCG Cuvee Prestige (Lombardia, Italy)

Another wine, another unforgettable dish. Enjoy preserved lemon and rice pilaf stuffed squid with smoked tomato vingrette.

Premium French  

Jacquesson 737 NV 

Now the chef brings a delicious toasted brioche with salmon mousse and roe. Simply take your time to imbibe sip after sip.

Red Sparkling  

Peregrine Ridge NV Sparkling Heathcote Shiraz Second Cuvee C2-D1

The grand finale to this extraordinary meal and wine event is a red sparkling shiraz you’ll want to tell your friends about. Enjoy our smoked and roasted pork loin with date and onion puree as you finish your last glass.

We recommend you experience these champagnes and wines, savour this delicious food, and take in the ambiance of Mr Lawrence and find out for yourself. 

Phone bookings can be made on 9500 9307

We cater for vegetarian, vegan and gluten free dietary requirements but must be notified one week prior to the event.

Bubbles By The Bay at Mr Lawrence

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