After The Event: Cabernet Yum Cha Lunch at David’s Restaurant, 18/10/14

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All-you-can-eat yum cha sum combined with with 8 delicious cabernet varieties? Result: a great time had by all at David’s Restaurant on Saturday the 18th of October!

To refresh your memory, here’s the wine list:

1. 2008 GMH “The Vineyard Series” Cabernet Sauvignon (Adelaide Hills, SA)
2. 2004 Riverbank Cabernet (Swan Valley, WA)
3. 2008 Red Edge Cabernet Sauvignon (Heathcote, VIC)
4. 2009 Formby & Adams Leading Horse Cabernet Sauvignon (Langorne Creek, SA)
5. 2011 Redman Cabernet Sauvignon (Coonawarra, SA)
6. 2013 Hentley Farm Cabernet Sauvignon (Barossa, SA)
7. 2011 Two Hands Sexy Beast (Barossa, SA)
8. 2012 Cake Wines Cabernet Sauvignon (Limestone Coast, SA)

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