In Cantonese Chinese, “yum cha” translates to “drink tea”. But you can bet Top Australian Wines has something a lot tastier than tea in mind!
Announcing our fourth “yum cha” lunch featuring 8 Pinot Noirs.
All the yum cha you wish to eat and 8 bestselling Pinot Noirs from Australia, France & more. Now that’s YUM!
WHAT: All you can eat yum cha wine lunch
WHEN: Saturday, 9th August, from 1:15PM to 3:15PM
AVAILABILITY: SOLD OUT!
EXCLUSIVE DISCOUNT PRICE: ONLY $69 per person
China is all about traditions. And their tradition of afternoons spent drinking tea and enjoying dim sum dishes is one that is difficult to improve upon.
That is until you offer all-you-can-eat dim sum and combine that never-ending meal with 8 delicious Pinot Noirs.
Wine match: With plate after plate of Chinese delicacies, you’ll enjoy 8 wines of unique blends and harvests —8 Pinot Noirs from Australia, France & New Zealand.
Look at all the Food!
Edamame: green soy beans
Green ‘n’ Red: green soy beans, bok choy and chilli
Spiced oolong tea quail eggs with bean curd and wolfberries
Chicken san choi bao
Peking duck wraps
Spring onion pancake
Steamed pork dumplings
Chilli pork dumplings
Steamed veggie dumplings
Golden parcel dumplings with minced chicken and Asian herbs
Pork & prawn shu mai
Green prawn and bamboo dumplings
Prawn and chopped chive dumplings
Seafood dumplings with scallop crown
Roast duck dumplings
BBQ pork buns
Sticky rice with chinese sausage, chicken and pork
Cumin lamb dumplings
Pork spring rolls
Veggie spring rolls
Rice paper prawns
Pan fried pork and chive dumplings
Chilli wagyu beef dumplings
From the Wok
Battered salt and pepper calamari
‘One Bite’ soft shell river prawns
Shredded lamb with chilli, garlic and spring onion
Sweet chunky eggplant, sliced chilli and spring onion
Banana street fritters
Traditional Chinese almond pudding
Soft centred white chocolate dumplings with peanut and coconut praline
Milk chocolate sesame balls
- 2012 Fat Bastard Pinot Noir (Languedoc-Roussillon, France)
- 2011 Haha Pinot Noir (Marlborough, New Zealand)
- 2012 Holm Oak Pinot Noir (Tamar, Valley, Tasmania – 96 Points Halliday)
- 2013 Last Horizon Pinot Noir (Tamar Valley, Tasmania)
- 2010 Bellarine Estate “Phils Fetish” Pinot Noir (Ballarat, VIC)
- 2010 Byrne Pinot Noir (Ballarat, VIC)
- 2012 Nuiton-Beaunoy Bourgogne Hautes-Cotes de Beaune Pinot Noir (France)
- 2008 Tomboy Hill Rebellion Pinot Noir (Ballarat Goldfields, VIC)
When was the last time you enjoyed all the amazing Chinese cuisine you wish to eat paired with extraordinary wines? Now is your chance!
This event has completely sold out! Thank you for your interest!
Please note that if you have any dietary requirements please call Martin on 85213333 or email email@example.com to let us know before the event.